Sunday Share Brunch at PepperBerry is a relaxed weekly dining experience designed for generous shared plates and easy conversation. Enjoy brunch favourites and signature...
Inspired by recent travels through Italy, this four-course lunch showcases premium Italian tinned seafood, regional flavours, and carefully matched beverages. Discover...
High Tea at il Piatto brings a touch of Italian-inspired indulgence to your Sunday. Set within the warm and inviting atmosphere of il Piatto, this elegant experience...
Put your palate to the test at this blind tasting challenge featuring a mystery wine, cheese, and snack. Score points for correct guesses, compete for bragging rights...
Three chefs, six courses and an extraordinary line-up of Northern Territory seafood. Join Corey Costelloe, Zach Green and Wharf One Executive Chef Boet Zoodsma for a...
Get amongst the Friday fun at Speargrass, as the doors to the distillery open to the public. New cocktails each week, music, and gin education. Learn something new, meet...
Learn the traditional art of making Corzetti, Liguria’s beautifully stamped pasta, in this hands-on class. Choose between a ticket that includes a Corzetti cutter to take...
Celebrate the Italian tradition of aperitivo on the last Friday of every month. Slow down after work with an Aperol Spritz and a cicchetto of your choice, then settle in...
The Urban Wine Walk returns to Darwin! Gather your crew and explore a self-guided tasting adventure featuring local wines, winemakers, and some of Darwin’s best venues...
Eat your way through Darwin and the Top End on the NT Seafood Trail, with participating restaurants, cafés, bars and tourism operators showcasing genuine Northern...
Discover the surprising world of French gourmet crisps at this unique wine tasting. Enjoy three regional chip and wine pairings, sample additional French flavours, and...
Celebrate Dad the Territory way with NT fish and chips this Father’s Day! Restaurants and takeaway venues across the NT Seafood Trail showcase NT seafood, giving families...
Learn to make ricotta gnocchi and watch a demo on potato gnocchi in this fun, hands-on class. Enjoy cheese on arrival and a delicious meal featuring both gnocchi styles...
Experience one of the Top End’s most iconic seafood delicacies at a special NT Mud Crab Dinner. Enjoy a premium four-course meal with a cocktail on arrival, celebrating...
Get hands-on and learn how to make focaccia dough, creamy labne, and fresh butter from scratch. This interactive class guides participants through each step, with...
Discover Dorona, the “lost grape of Venice,” at an intimate guided tasting featuring Venusa 2024, Venissa 2020 and the rare Venissa 2012 library vintage. Paired with...
Discover premium Australia Bay Saddletail Snapper at an intimate producer-led dinner at Five Spice. The evening features snapper across multiple courses, wine on arrival...
Calling all pickle lovers! Enjoy a fun-filled celebration of all things brined with hands-on pickling, a curated pickle share board, pickle trivia and themed party...
Celebrate one of the Territory’s great aquaculture stories. Executive Chef John “Jojo” Borlagdan presents a eight-course menu showcasing Humpty Doo Barramundi, native...
Join winemaker Nicole Clark for an intimate guided tasting of three premium Kimbolton wines, each expertly paired with artisan cheeses and accompaniments. Discover the...
Celebrate Oktoberfest with a Bavarian-style lunch featuring smoked sausages, pork belly, housemade pretzels, walnut cheese, sauerkraut, and traditional accompaniments...
Experience the relaxed elegance of a French apéritif with Dip & Sip. Enjoy five artisan French truffle dips paired with three premium wine tastings, served alongside...
Discover the world of premium conservas at this intimate guided seafood tasting. Sample rare delicacies from Australia, Spain and Portugal, including monkfish liver...
Celebrate German Week with the German Association in Darwin (GAD) at The Last Supper. Test your knowledge of German food, beer, history, culture and traditions in a fun...
Explore the bold, elegant wines of McLaren Vale with a guided tasting hosted by Darryl from Liquor Down Under, with commentary from comedian Briant Clark. Sample a...
Enjoy a hearty Oktoberfest dinner featuring smoked sausage, pork belly, sauerkraut, potato salad and traditional Bavarian-inspired accompaniments, all served along a long...
Join the final Pasta Party of the year for a fun, hands-on fettuccine-making class. Learn to make fresh pasta from scratch, then enjoy your creation with nibbles and a...
Ring in 2027 at The Last Supper with unlimited pizzas from 6–9pm, a welcome beer or wine, board games, cornhole, optional karaoke and a relaxed late-night atmosphere. 18+...
